Head Chef

The Hampton, 4 Ashbourne Road, Hampton, Cambridgeshire, United Kingdom Req #12498
28 March 2025

We're currently recruiting in our The Hampton Brewers Fayre. Working 30 hours per week, paying up to £14.41 per hour.

Head Chef – The Hampton Brewers Fayre   

Come and be a Head Chef at The Hampton Brewers Fayre. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.   

PAY RATE:   

Up to £14.41 per hour  

CONTRACT TYPE:   

Fixed Term until the 31st of May 2025 - we don't do zero hour contracts!

HOURS:   

30 hours per week across 5 days, including weekends– guaranteed hours to plan your week around  

LOCATION:   

4 Ashbourne Road, Off London Road, Hampton PE7 8BT   

Why you’ll love it here:   

  • Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!  

  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants  

  • Pension and saving schemes: Company pension and save as you earn scheme  

  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more  

  • Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us  

What you’ll do:   

Join our team at The Hampton Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.

Other details

  • Job Function Team Leader
  • Pay Type Hourly
  • Employment Indicator Fixed Term
Location on Google Maps
  • The Hampton, 4 Ashbourne Road, Hampton, Cambridgeshire, United Kingdom