Kitchen Supervisor

Kitchen Supervisor – Poole Centre (Holes Bay) Premier Inn

 

Come and be a Kitchen Team Supervisor at Premier Inn in Poole. Manage your team to prepare, cook and serve our legendary Premier Inn breakfasts and classic dishes. Immediate start, catering experience needed.

 

PAY RATE: 

Up to £13.20 per hour

 

CONTRACT TYPE: 

Permanent – we don’t do zero hours contracts!

 

HOURS: 

30 hours per week over 5 days – guaranteed hours to plan your week around

 

LOCATION: 

Poole Centre (Holes Bay) Premier Inn, 173 Limehouse Causeway, London E14 8JD

 

Why you’ll love it here: 

 

Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a real career path in our kitchens.

 

Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants

 

Pension and saving schemes: Company pension and save as you earn scheme

 

Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more

 

Have breakfast on us: Enjoy a complimentary Premier Inn breakfast for 2 when you join us

 

What you’ll do

Join our team at Poole Centre (Holes Bay) Premier Inn as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.